Ata Rangi, `Te Wa` Martinborough Sauvignon Blanc, 2019


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Ata Rangi were one of the first producers of Martinborough, at the South tip of the North Island. This delicious vibrant wine comes from hand-picked fruit of older vines, a portion of the fruit is fermented in oak with some fermented on skins to produce a wonderful, textural and complex example of Sauvignon, distinct to this region.

SKU: 141 Category:
  • New Zealand, Martinborough
  • Sauvignon Blanc
  • White
  • Fresh, Broad & Fruity
  • Aperitif, Pork with Fruit Sauce
  • Vegan Friendly
  • Vegetarian